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Family and Consumer Sciences Teachers, Postsecondary in New Jersey

Family and Consumer Sciences Teachers, Postsecondary in New Jersey

Thinking about a career as a Family and Consumer Sciences Teachers, Postsecondary in New Jersey? Here’s what the data says. Teach courses in childcare, family relations, finance, nutrition, and related subjects pertaining to home management. Includes both teachers primarily engaged in teaching and those who do a combination of teaching and research.

What do Family and Consumer Sciences Teachers, Postsecondary Make in New Jersey?

For a family and consumer sciences teachers, postsecondary working in New Jersey, wages run about $51,260 per year.Earnings range from $51,190 at the 10th percentile to $51,420 at the 90th percentile.

Wage Statistic Annual Hourly
10th percentile $51,190 n/a
25th percentile $51,260 n/a
Median (50th) $51,260 $0.00
75th percentile $51,420 n/a
90th percentile $51,420 n/a
Salary ranges for Family and Consumer Sciences Teachers, Postsecondary in New Jersey

The location quotient — a measure of how concentrated this occupation is in New Jersey nationwide is 0.52, meaning fewer family and consumer sciences teachers, postsecondary per worker than the national average.

National Wage Comparison

Nationally, family and consumer sciences teachers, postsecondary earn a median of $99,604 per year ($47.89/hour), lower than the New Jersey median.

Family and Consumer Sciences Teachers, Postsecondary earnings in New Jersey vs. the national average

Employment Outlook

Nationally, total employment in this occupation is 1,262,509 family and consumer sciences teachers, postsecondary nationwide. In New Jersey alone, approximately 40 people work in this role. That’s below the typical state, which employs around 100 family and consumer sciences teachers, postsecondary.

Family and Consumer Sciences Teachers, Postsecondary in New Jersey vs. the average state Forecasted number of jobs for Family and Consumer Sciences Teachers, Postsecondary

Top States for Family and Consumer Sciences Teachers, Postsecondary Employment

View the states that employ the most family and consumer sciences teachers, postsecondary work.

State Number Employed
California 320
North Carolina 220
Utah 180
Pennsylvania 170
Illinois 140
Ohio 140
Indiana 110
Kentucky 100
Virginia 100
Missouri 100
Mississippi 80
Washington 70
South Carolina 60
Oklahoma 60
Michigan 50
Oregon 40
New Jersey 40
Louisiana 40
Iowa 40

Highest-Paying States for Family and Consumer Sciences Teachers, Postsecondary

Where family and consumer sciences teachers, postsecondary earn the most: family and consumer sciences teachers, postsecondary.

State Annual Median Salary
California $134,060
Louisiana $81,030
Michigan $80,130
Mississippi $79,950
Oklahoma $79,840
Illinois $79,460
North Carolina $79,090
Ohio $77,280
Iowa $76,330
Utah $74,790

Skills

Key family and consumer sciences teachers, postsecondary skills, rated on an importance scale of 0 to 5:

Speaking  4.1 / 5
0
5
Instructing  4.0 / 5
0
5
Learning Strategies  4.0 / 5
0
5
Active Listening  4.0 / 5
0
5
Reading Comprehension  4.0 / 5
0
5
Critical Thinking  3.8 / 5
0
5

Knowledge Areas

Key knowledge areas for this occupation, rated on an importance scale of 0 to 5:

English Language  4.6 / 5
0
5
Education and Training  4.3 / 5
0
5
Customer and Personal Service  3.7 / 5
0
5
Psychology  3.6 / 5
0
5
Administration and Management  3.6 / 5
0
5
Mathematics  3.5 / 5
0
5

Abilities

The abilities that matter most for family and consumer sciences teachers, postsecondary, rated on an importance scale of 0 to 5:

Oral Expression  4.1 / 5
0
5
Written Comprehension  4.1 / 5
0
5
Written Expression  4.0 / 5
0
5
Speech Clarity  4.0 / 5
0
5
Oral Comprehension  4.0 / 5
0
5
Deductive Reasoning  3.6 / 5
0
5

Daily Tasks

Family and Consumer Sciences Teachers, Postsecondary typically:

  • Evaluate and grade students' class work, laboratory work, projects, assignments, and papers.
  • Prepare course materials, such as syllabi, homework assignments, and handouts.
  • Prepare and deliver lectures to undergraduate or graduate students on topics such as food science, nutrition, and child care.
  • Keep abreast of developments in the field by reading current literature, talking with colleagues, and participating in professional conferences.
  • Initiate, facilitate, and moderate classroom discussions.
  • Plan, evaluate, and revise curricula, course content, course materials, and methods of instruction.
  • Compile, administer, and grade examinations, or assign this work to others.
  • Maintain student attendance records, grades, and other required records.
  • Maintain regularly scheduled office hours to advise and assist students.
  • Advise students on academic and vocational curricula and on career issues.
  • Supervise undergraduate or graduate teaching, internship, and research work.
  • Select and obtain materials and supplies, such as textbooks.

Work Activities

  • Training and Teaching Others
  • Getting Information
  • Updating and Using Relevant Knowledge
  • Organizing, Planning, and Prioritizing Work
  • Identifying Objects, Actions, and Events
  • Working with Computers
  • Establishing and Maintaining Interpersonal Relationships
  • Communicating with Supervisors, Peers, or Subordinates
  • Coaching and Developing Others
  • Making Decisions and Solving Problems
  • Interpreting the Meaning of Information for Others
  • Communicating with People Outside the Organization

Tools & Technology

Common tools and software used in this occupation include: Hot technologies: Google Docs

What Major Will Prepare You For This Career?

Related college programs include:

  • Teacher Education Subject Specific

Other careers like family and consumer sciences teachers, postsecondary include:

Also Known As

Adjunct Instructor, Adjunct Professor, Assistant Professor, Associate Professor, Chef Instructor, Child Development Instructor, Clothing and Textiles Teacher, College Faculty Member, College Professor, Cooking Teacher, Dietetics Professor, Family Consumer Science Teacher (FCS Teacher), Family Resource Management Professor, Family and Consumer Sciences Professor (FCS Professor), Food and Nutrition Instructor.

References

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